[cmsmasters_row data_padding_bottom=”0″ data_padding_top=”20″ data_color=”default” data_bot_style=”default” data_top_style=”default” data_width=”boxed” data_shortcode_id=”72yrpyi9q”][cmsmasters_column data_width=”1/1″ data_shortcode_id=”7oba686zd” data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_border_style=”default” data_animation_delay=”0″][cmsmasters_text shortcode_id=”rwcncmyaq8″ animation_delay=”0″]
When it comes to figuring out what’s for dinner, weekly meal plans and ideas from EatingWell’s food and nutrition experts make meal prep and cooking easier.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/1″ data_animation_delay=”0″ data_border_style=”default” data_shortcode_id=”g7af8pgtav”][/cmsmasters_column][/cmsmasters_row][cmsmasters_row data_padding_bottom=”27″ data_padding_top=”40″ data_color=”default” data_bot_style=”default” data_top_style=”default” data_width=”boxed” data_shortcode_id=”nu8sh2hr1″][cmsmasters_column data_width=”1/3″ data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_border_style=”default” data_animation_delay=”0″ data_shortcode_id=”lc4uw53m3g”][cmsmasters_image shortcode_id=”m0h86b390y” align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”16bzan3k7v” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]How to Cook Italian[/cmsmasters_heading][cmsmasters_text shortcode_id=”w7f8yj3ab” animation_delay=”0″]
From spaghetti carbonara and cacio e pepe to veal saltimbocca
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/3″ data_shortcode_id=”modi7s79sg”][cmsmasters_image shortcode_id=”ylzgld9bp” align=”none” animation_delay=”0″]14324|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/02-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”kxonldfidk” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]BBQ 101: Smoke, Sauce[/cmsmasters_heading][cmsmasters_text shortcode_id=”2g2v1do8h” animation_delay=”0″]
From spaghetti carbonara and cacio e pepe to veal saltimbocca
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/3″ data_shortcode_id=”nwq2elxtb”][cmsmasters_image shortcode_id=”6ojln3ovlj” align=”none” animation_delay=”0″]14323|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/01-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”mvig3hgs” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Swedish Comfort Food[/cmsmasters_heading][cmsmasters_text shortcode_id=”rupft1e0bb” animation_delay=”0″]
From spaghetti carbonara and cacio e pepe to veal saltimbocca
[/cmsmasters_text][/cmsmasters_column][/cmsmasters_row][cmsmasters_row data_padding_bottom=”27″ data_padding_top=”40″ data_color=”default” data_bot_style=”default” data_top_style=”default” data_width=”boxed” data_shortcode_id=”xpue47vguk”][cmsmasters_column data_width=”1/4″ data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_border_style=”default” data_animation_delay=”0″ data_shortcode_id=”49b7irgrm6″][cmsmasters_image shortcode_id=”s6hks974g” align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”f9namxkaij” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]How to Cook Italian[/cmsmasters_heading][cmsmasters_text shortcode_id=”bkk68erjnv” animation_delay=”0″]
From spaghetti carbonara and cacio e pepe to veal saltimbocca and wine-braised oxtail, this class teaches you how to cook.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”76mgtlfhj”][cmsmasters_image shortcode_id=”ei5qr07g4h” align=”none” animation_delay=”0″]14324|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/02-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”t1v2basyyt” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]BBQ 101: Smoke, Sauce, & Sides[/cmsmasters_heading][cmsmasters_text shortcode_id=”0ky001q3b5″ animation_delay=”0″]
Smoking Carolina-style BBQ is an art. Sam Jones will teach you how to cook up meat, according to the best Southern tradition.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”7ql903k1xd”][cmsmasters_image shortcode_id=”ql1wasop9b” align=”none” animation_delay=”0″]14323|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/01-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”sgzznbwth” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Swedish Comfort Food[/cmsmasters_heading][cmsmasters_text shortcode_id=”ag7oqexxkw” animation_delay=”0″]
Delicious and elegant, yet homey and hearty: learn how to cook classic Swedish dishes from a real Swedish chef.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”hktcxnk7hn”][cmsmasters_image shortcode_id=”xy369y8uo4″ align=”none” animation_delay=”0″]14323|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/01-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”epqetptsw” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Master Bread Baking[/cmsmasters_heading][cmsmasters_text shortcode_id=”2n36bv6si6″ animation_delay=”0″]
Learn the basics of bread baking from sourdough starter, to making the dough, to baking the perfect loaf.
[/cmsmasters_text][/cmsmasters_column][/cmsmasters_row][cmsmasters_row data_padding_bottom=”17″ data_padding_top=”0″ data_color=”default” data_bot_style=”default” data_top_style=”default” data_width=”boxed” data_shortcode_id=”xl51oas3vl”][cmsmasters_column data_width=”1/4″ data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_border_style=”default” data_animation_delay=”0″ data_shortcode_id=”washopfnk”][cmsmasters_image shortcode_id=”kk9ktkttl” align=”none” animation_delay=”0″]14326|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/04-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”fqq4cx34t9″ type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]How to Make Classic Cocktails[/cmsmasters_heading][cmsmasters_text shortcode_id=”490itdsgan” animation_delay=”0″]
In this class, you will learn how to mix classic cocktails, from a perfectly balanced Manhattan to a lemony Whiskey Sour.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”ps5qdso21p”][cmsmasters_image shortcode_id=”x09j82hwgd” align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”xj0xxls66t” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Cookies, Pies & More[/cmsmasters_heading][cmsmasters_text shortcode_id=”5omee1vd” animation_delay=”0″]
Six essential baked sweets, including brownies, cookies, and a birthday cake with chocolate buttercream icing.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”po0wmjgb7l”][cmsmasters_image shortcode_id=”sy36ofdqj” align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”x69hyg7755″ type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]A Taste of India[/cmsmasters_heading][cmsmasters_text shortcode_id=”51q1mc15k5″ animation_delay=”0″]
Oue chef brings the flavors of India into your kitchen, in the form of famous standards like chicken tikka masala.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”h8e2wchdhw”][cmsmasters_image shortcode_id=”8q7ouzjt” align=”none” animation_delay=”0″]14324|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/02-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”lni3azpf6o” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Rick Bayless’s Mexico[/cmsmasters_heading][cmsmasters_text shortcode_id=”2gpuf7ji2″ animation_delay=”0″]
Rick Bayless, a true icon of Mexican cuisine, teaches you how to make Mexican food as you’ve never tasted it before.
[/cmsmasters_text][/cmsmasters_column][/cmsmasters_row][cmsmasters_row data_shortcode_id=”y54ndoy3y9″ data_width=”boxed” data_top_style=”default” data_bot_style=”default” data_color=”default” data_padding_top=”0″ data_padding_bottom=”50″][cmsmasters_column data_width=”1/4″ data_bg_position=”top center” data_bg_repeat=”no-repeat” data_bg_attachment=”scroll” data_bg_size=”cover” data_border_style=”default” data_animation_delay=”0″ data_shortcode_id=”kz46pn5t9″][cmsmasters_image shortcode_id=”4wa80d4ox” align=”none” animation_delay=”0″]14326|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/04-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”xqedjo4s8″ type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]How to Make Classic Cocktails[/cmsmasters_heading][cmsmasters_text shortcode_id=”uzne6jk7u” animation_delay=”0″]
In this class, you will learn how to mix classic cocktails, from a perfectly balanced Manhattan to a lemony Whiskey Sour.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”a1tpbqoqd”][cmsmasters_image shortcode_id=”0g0u4frm8″ align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”mrxft6kvh8″ type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Cookies, Pies & More[/cmsmasters_heading][cmsmasters_text shortcode_id=”pippwzkmy” animation_delay=”0″]
Six essential baked sweets, including brownies, cookies, and a birthday cake with chocolate buttercream icing.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”bm463yb9z”][cmsmasters_image shortcode_id=”iyuh85gyi” align=”none” animation_delay=”0″]14325|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/03-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”ke0gv3z2ox” type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]A Taste of India[/cmsmasters_heading][cmsmasters_text shortcode_id=”wag9f10khq” animation_delay=”0″]
Oue chef brings the flavors of India into your kitchen, in the form of famous standards like chicken tikka masala.
[/cmsmasters_text][/cmsmasters_column][cmsmasters_column data_width=”1/4″ data_shortcode_id=”31iwe0gbmo”][cmsmasters_image shortcode_id=”a7ri69ntju” align=”none” animation_delay=”0″]14324|http://good-food.cmsmasters.studio/demo/wp-content/uploads/sites/3/2017/05/02-1620×750.jpg|cmsmasters-full-thumb[/cmsmasters_image][cmsmasters_heading shortcode_id=”8ksl1if5f7″ type=”h3″ font_size=”26″ line_height=”32″ font_weight=”default” font_style=”default” text_align=”left” margin_top=”25″ margin_bottom=”13″ animation_delay=”0″]Rick Bayless’s Mexico[/cmsmasters_heading][cmsmasters_text shortcode_id=”xhyfyjrvi” animation_delay=”0″]
Rick Bayless, a true icon of Mexican cuisine, teaches you how to make Mexican food as you’ve never tasted it before.
[/cmsmasters_text][/cmsmasters_column][/cmsmasters_row]